產品細節
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烤乳豬(烤好熱送達)
燒烤前約為6-7台斤左右
含餐具、醬料、剪刀、刀子、布手套與大盤子。
烤乳豬，其選用的豬隻，一定是從出生後開始算約30天以內的豬隻，因為沒有吃過飼料，所以叫烤乳豬。烤出來的肉質較嫩，且脂肪含量也較少，皮較脆，實話說，真的蠻好吃的。
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